Wednesday, November 12, 2008

Minute made Rasam

REQUIRED ITEMS:
  • Tomato - 1 big cut into 4 pieces
  • Tamarind - lemon size
  • Jagerry (bellam) - small piece
  • Turmeric - pinch
  • Salt - according to taste
  • Greenchillies - 4 to 5
  • Miriyalu - 3 or 4
  • Garlic - 1
  • Menthulu - 1/4 tbsp
  • Coriander - little
METHOD:
  1. Take a bowl of water.
  2. Add all the above mentioned ingredients.
  3. Keep it in Microwave just for 5 min.
  4. Serve hot with steamed rice and ghee.
Note: If you want, add drumsticks and rasam powder.

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